It was Andrew's 16th birthday on Saturday! I can't believe fast time flies. He requested a blueberry cheesecake. I veganized it and he had no idea. Good stuff. He had a party at a gaming center with 9 of his friends. I made baked ziti, garlic bread and salad. the ziti was not vegan, so no pic. At least that's my story.. in reality, I have been cooking a lot, but rarely taking ANY photos. Probably because I've been talking so many photos at my job!
I made some 'meatloaf' based on the recipe from Cozy Inside.
I had real intentions of following the recipe, but of course, I didn't. Maybe one of these days I will. We loved the meatloaf. Half of it is in the freezer. We ate some for dinner and this sandwich was a great lunch. It's on my homemade spelt bread. I had some leftover mixture, so I turned it into veggie burgers. 6 in total. Talk about a bang for your buck!
I have several meals in the freezer for the week. Clean out your fridge enchiladas. I will force myself to take a pic of them when we eat! I also made a polenta pie with caramelized onions, cabbage, garlic and kidney beans and individual frozen pizzas that the kids can eat for snacks when they get home. The toaster oven will be perfect to re-heat them.
just a flower on the side of the road..