October Shopping List and Prices

Fair Foods: $2 (www.fairfoods.org)

Trader Joes:


  • Corn Tortillas 1.49
  • Ezekial Bread 3.99
  • 2 jars marinara sauce @ 1.99 each (I was going to make my own, but canned tomatoes are really expensive in Boston, so it was cheaper to buy the sauce)
  • 2 lbs frozen organic broccoli @ 2.49 each 
  • Pickles 2.29
  • 3 packages extra firm tofu @ 1.79 each 
  • 4 organic avocados 4.99
  • garlic 1.29
  • ginger 1.39
  • 2 limes @ .29 each 
Total: $33.34

Whole Foods:

  • Apples $5.70
  • 2 28 oz cans diced tomatoes @ 1.69 each
  • organic cilantro 1.69
  • habaneros .24
  • organic ketchup 1.99
  • bag refund= -.05
Total= $12.95 

Total spent this month: $46.29  

Fair Foods: $2
Haymarket: $4 total
  • 2 eggplants $1
  • 2 Savoy Cabbage $1
  • 3 Red Peppers $1
  • Cauliflowers $1
Harvest Co-op:
  • Chipotle Powder $5.95
  • Millet: $3.09
Total Spent as of 10/15 : $61.33


As of 10/17:


Trader Joes:

  • Peanut butter: 1.79
  • Firm tofu 2 @ 1.79
  • Soft tofu 2 @ 1.49
  • Almond milk 2.99

total: 11.34 


Haymarket:

  • Garlic .50
  • Bananas .50
  • 3 lbs baby arugula! $3
total: 3.50

Stop and Shop:
  • 1 lb barley .75
  • 1 lb black eyed peas .75
  • 1 lb lentils .75
  • 1 lb yellow split peas .75
total: $3

Updated Total Spent as of 10/17: $79.17

Haymarket:
1.50 organic bananas
1.00 onions
7 lemons 1.00


Market Basket (portsmouth)
Oatmeal 2.29
Organic Kale 1.99
Canned tomatoes .99 


Total as of 10/24 $87.94


fairfoods.org (10/25 haul)
arugula
baby romaine
lettuce
spaghetti squash
2 red onions
1 tomato 
broccoli
cilantro
celery
papaya 
total: $2

Total Spent so far this month: $89.94

Haymarket: $5.50 spent:
Zucchini 1
Broccoli 1
Avocado 2 @ .50 each
Cabbage 1 (I split it in half, so I paid .50) 
Organic baby spinach 2


Total Spent $95.45 (I will spend the rest today and update the page)